Title
Impact des changements de pH et de température sur la pêche en Méditerranée
Subject
  1. Phenomena behind these changes
    1. Acidification
    2. Marine Heatwaves
  2. The response of marine ecosystems
    1. Changes in food chain
    2. The introduction of Non-Indigenous Species
  3. The future of artisanal fishing methods
    1. Additional pressure on ecosystems
    2. Towards an adaptation policy and sustainable fishing methods
Survey planned
Survey details
AdvisorGeert Potters
Assistant advisor
StudentStudent's name unavailable - contact the advisor if you require more information (Sciences Nautiques)
UnitFaculteit Wetenschappen- Vakgroep Toegepaste en Exacte Wetenschappen
Documents
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